Today I co-hosted a baby shower. We split up the tasks according to our areas of expertise, which basically meant my roommate and I came up with food and drinks, and our friend Marci was in charge of decorations.
I have been to a plethora of showers as I’m sure you have too. I have a pretty prescribed definition of things that happen at a shower and what the shower should look like. In my opinion it was lovely. Here are some pictures.
Now here is the question: what on earth do I do with all these leftovers??!! Evidently I served vegetables for a hundred hungry soldiers and only a dozen lovely ladies ladies snacked on them. So I blanched and froze a bunch of carrots and cauliflower, I set aside a tray for a veggie pizza tomorrow night, but here’s what I have left:
Mushrooms
Pea Pods
A MILLION cherry tomatoes
Can someone please clue me in on what to do with the leftovers? I can’t handle the thought of zillions of expensive veggies rotting in my fridge….
Thanks for any ideas you can provide.
Yankee in Texas 